Dinner

The mission is simple: serve delicious, amazing food that guests will want to return to week after week.

DINNER MENU

SHARES ENTREES SIDES DESSERT

$13

citrus burrata

with grapefruit, orange, tomato, treviso and yuzu vinaigrette

$13

$14

grilled caesar

with baby gem lettuce, seaweed breadcrumbs and vegan caesar dressing

$14

salmon tataki lettuce wraps

with curry sriracha, pickled onions and mint

$14

$16

tuna tacos

with avocado, crispy rice and honey-soy yuzu

$16

$13

lobster-sesame toast

with shrimp, parmesan and cured lemon

$13

$10

confit karaage wings

with yuzu mayo and nori

$10

$12

fried “ramen egg”

with uni, furikake and kewpie mayo

$12

$10

shishito peppers

with smoked mayo and lemon

$10

$13

pork ribs

with caramelized fish sauce, garlic and thai herbs

$13

$14

double-fried tofu nuggets

with cilantro, jalapeno and soy-maple caramel sauce

$14

ENTREES

$28

skirt steak

with salsa verde, roasted tomatoes and crispy fingerling potatoes

$28

$38

12oz rib eye

with brown butter miso hollandaise and tempura sweet potatoes

$38

$32

roasted trout

with yuzu, thyme, hazelnuts, golden raisins, and cauliflower puree

$32

$26

mushroom ravioli

with sauteed mushrooms, mascarpone, parmesan crisp

$26

SIDES

twice baked sweet potato

with cilantro, lime onions, corn nuts and lime cream

lobster stuffed potato skin

with potato puree, lobster and crispy potato skin

brussels sprouts

with chili mayo, herbs and shrimp chips

grilled broccoli

with lemon poppy mascarpone

garlic-parmesan fries

truffle mac and cheese

DESSERT

KARAOKE ROOM MENU

PLATTERS SHARES

PLATTERS

$39

Platter A

kimmari/ddukbokki/tornado potato

$39

Platter B

mac n cheese/fingerling potatoes or onion rings/mixed fries or house-made chips

$39

$49

Platter C

mac n cheese or brussels sprouts/pork cigars or wings/

$49

$59

Platter D

mac n cheese or brussels sprouts/fried shrimp or kbbq sliders or lobster-sesame toasts/nachos or seasonal fruit

$59

$20

cheese plate

chef’s selection of 3 cheeses with seasonal fruits, nuts and toasted bread

$20

$22

charcuterie plate

chef’s selection of 3 cured meats with pickles, mustards and toasted bread

$22

fruit platter

selection of seasonal fruits

$22

$10

confit karaage wings

with yuzu mayo and nori

$10

$11

pork cigars

with kimchi and asparagus

$11

$22

nachos

with grilled chicken, avocado puree, cheese and green onions

$22

brussels sprouts

with chili mayo, herbs and shrimp chips

$16

kbbq sliders

with frisee, feta, crispy shallots and house-made chips

$16

tuna tacos

with avocado, crispy rice and honey-soy yuzu

$16

$13

lobster-sesame toast

with shrimp, parmesan and cured lemon

$13

$10

house chips and wasabi guacamole

$10

mixed fries

garlic-parmesan fries

$13

calamari

$13

$12

onion rings

$12

HAPPY HOUR

MON-THU 530-730 PM

$5 OFF SPECIALTY COCKTAILS

$5 BEER

$7 HOUSE WINE

$10

cheese plate

chef’s selection of 3 cheeses

$10

$11

charcuterie plate

chef’s selection of 3 cured meats

$11

karaage wings

with yuzu mayo & nori

fried “ramen egg”

with uni & kewpie

nachos

with grilled chicken & avocado

shishito peppers

with smoked mayo

garlic-parmesan fries

chips and wasabi guacamole

fried chicken and kimchi waffle

kbbq sliders

house-made kimchi pasta

LATE NIGHT SNACKS

SUN-THU 10PM-12AM, FRI-SAT 11PM-1AM

SHARES SIDES

$20

cheese plate

chef’s selection of 3 cheeses with seasonal fruits, nuts and toasted bread

$20

$22

charcuterie plate

chef’s selection of 3 cured meats with pickles, mustards and toasted bread

$22

fruit platter

selection of seasonal fruits

$22

$10

confit karaage wings

with yuzu mayo and norI

$10

$11

pork cigars

with kimchi and asparagus

$11

$22

nachos

with grilled chicken, avocado puree, cheese and green onions

$22

$16

kbbq sliders

with frisee, feta, crispy shallots and house-made chips

$16

tuna tacos

with avocado, crispy rice and honey-soy yuzu

$16

$13

lobster-sesame toast

with shrimp, parmesan and cured lemon

$13

SIDES

$10

chips and wasabi guacamole

$10

brussels sprouts

mixed fries

garlic-parmesan fries

$12

onion rings

$12

$13

calamari

$13

Contact
213.221.1251
3470 Wilshire Blvd B-1
Los Angeles, CA 90010

— THE Venue —

Hours
Mon-Thu 530pm-2am
Fri-Sun 6pm-2am

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